Greetings sake lovers Welcome to another KURAND sake magazine column where we bring you little nuggets of information about sake in bite sized chunks. An essential aspect of tasting sake is the aroma. The aroma of sake is in fact Read More
In this article, we introduce to you the ‘beginners’ course. If you are still feeling a little bit skeptical about sake, or have been put off by too many bad experiences in the past, or perhaps you are on the fence, this is the course for you.